Adhirasam / அதிரசம்
Price range: ₹75.00 through ₹225.00Adhirasam is a cherished South Indian sweet, crafted from rice flour and jaggery and delicately spiced with cardamom. Renowned for its rich, caramel-like flavor and soft, chewy texture with a light crispness, it is prepared using a time-honored process that includes resting the dough before frying it to perfection.
Made with natural, high-quality ingredients and free from palm oil, artificial colors, and preservatives, Adhirasam offers an authentic taste that celebrates tradition and purity.
Nagercoil nendran Chips (pepper flavour)/நாகர்கோவில் நேந்திரன் சிப்ஸ் (மிளகு சுவை)
Price range: ₹150.00 through ₹600.00Thinly sliced nendran bananas, fried in pure checkku oil and seasoned with bold black pepper—these chips deliver a perfect balance of crunch, heat, and tradition.
Free from palm oil, artificial colors, and preservatives. A classic from Nagercoil, ideal for festivals, gatherings, or a zesty teatime snack.
Achu Murukku/ அச்சு முறுக்கு
Price range: ₹100.00 through ₹400.00Achu Murukku, also known as Rose Cookie, is a classic South Indian sweet recognized for its intricate floral design, crisp texture, and mild sweetness. Made from rice flour, coconut milk, and a touch of cardamom, each piece is skillfully crafted using a traditional mold to preserve its authentic form.
We use only natural, high-quality ingredients, with no palm oil, artificial colors, or preservatives—delivering a clean, traditional taste in every bite.
Seeval/சீவல் /Ribbon pakoda/ ரிப்பன் பக்கோடா
Price range: ₹110.00 through ₹440.00Ribbon Pakoda – Crispy Festival Favorite
Ribbon Pakoda is a classic South Indian snack made from gram flour and rice flour, shaped into flat ribbons and fried to crispy perfection. Lightly spiced and crunchy, it’s a festive staple and perfect for tea-time snacking.
Key Ingredients: Gram flour, rice flour, butter, chili powder, cumin, asafoetida
Storage: Keep in an airtight container. Best within 2–3 weeks.
Kamarkattu/ கமர்கட்டு
Kamarkattu – Traditional Coconut Jaggery Candy
Kamarkattu is a classic South Indian sweet made with grated coconut and jaggery, slow-cooked into firm, chewy balls with a rich, caramel-like flavor. A nostalgic treat, it’s enjoyed for its simple ingredients and satisfying bite.
Handmade in small batches with no artificial additives, our Kamarkattu stays true to its roots in both taste and tradition.
Ingredients: Grated coconut, jaggery, ghee
Storage: Store in an airtight container. Best within 15 days.
Milagu Thattai/மிளகு தட்டை
Milagu Thattai – Spiced Pepper-Rice Crisp
Milagu Thattai is a traditional South Indian savory snack known for its crisp texture and bold peppery flavor. Made with rice flour, urad dal, and freshly crushed black pepper, each disc is hand-pressed and deep-fried to golden perfection.
The inclusion of curry leaves, butter, and sesame seeds enhances the taste and aroma, making it a flavorful tea-time snack or a festive treat. Our Milagu Thattai contains no palm oil, artificial colors, or preservatives—just pure, traditional taste.
Key Ingredients: Rice flour, urad dal, black pepper, butter, curry leaves, sesame seeds
Storage: Store in an airtight container in a cool, dry place. Best enjoyed within 2–3 weeks.
Suthu Murukku/ சுத்து முறுக்கு
Original price was: ₹90.00.₹80.00Current price is: ₹80.00.Kai Murukku is a traditional South Indian snack, meticulously handcrafted to achieve its signature spiral shape and crisp texture. Made from a blend of rice flour and lentil flour, and seasoned with sesame and cumin seeds, it offers a distinct, savory flavor.
Prepared without palm oil, artificial colors, or preservatives, this snack reflects our commitment to quality and authenticity. Widely enjoyed during festivals, weddings, and special celebrations in Tamil Nadu.
Munthirikothu/ முந்திரிகொத்து
Price range: ₹75.00 through ₹225.00Mundhiri Kothu is a traditional sweet from South Tamil Nadu, made with roasted green gram, jaggery, coconut, and cardamom, coated in rice flour and deep-fried. Despite its name, it contains no cashews—only a rich, clustered texture and taste.
Crafted without palm oil, artificial colors, or preservatives, it’s a wholesome treat for Karthigai Deepam, weddings, temple festivals, and special occasions.
Nendran Banana Chips/நேந்திரன் வாழைப்பழ சிப்ஸ்
Price range: ₹175.00 through ₹700.00Banana Chips – Authentic South Indian Delight
Crafted from thinly sliced nendran bananas and fried to a crisp in pure chekku oil, these Banana Chips are known for their natural flavor and satisfying crunch. Lightly seasoned and made without palm oil, artificial colors, or preservatives, they reflect a commitment to purity and tradition.
Enjoyed during festivals, weddings, or as a classic teatime snack, they remain a beloved staple across South India.