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Kamarkattu/ கமர்கட்டு
Kamarkattu – Traditional Coconut Jaggery Candy
Kamarkattu is a classic South Indian sweet made with grated coconut and jaggery, slow-cooked into firm, chewy balls with a rich, caramel-like flavor. A nostalgic treat, it’s enjoyed for its simple ingredients and satisfying bite.
Handmade in small batches with no artificial additives, our Kamarkattu stays true to its roots in both taste and tradition.
Ingredients: Grated coconut, jaggery, ghee
Storage: Store in an airtight container. Best within 15 days.
Milagu Thattai/மிளகு தட்டை
Milagu Thattai – Spiced Pepper-Rice Crisp
Milagu Thattai is a traditional South Indian savory snack known for its crisp texture and bold peppery flavor. Made with rice flour, urad dal, and freshly crushed black pepper, each disc is hand-pressed and deep-fried to golden perfection.
The inclusion of curry leaves, butter, and sesame seeds enhances the taste and aroma, making it a flavorful tea-time snack or a festive treat. Our Milagu Thattai contains no palm oil, artificial colors, or preservatives—just pure, traditional taste.
Key Ingredients: Rice flour, urad dal, black pepper, butter, curry leaves, sesame seeds
Storage: Store in an airtight container in a cool, dry place. Best enjoyed within 2–3 weeks.
Marachekku coconut oil/மரச்செக்கு தேங்காய் எண்ணெய்
Marachekku Coconut Oil – Pure Cold-Pressed Goodness
Marachekku Coconut Oil is traditionally extracted using a wooden press, preserving the natural nutrients, aroma, and flavor of sun-dried coconuts. Free from chemicals, heat, and preservatives, it is a healthier, unrefined alternative to modern oils.
Ideal for cooking, baby care, hair nourishment, and skincare, this oil is rich in healthy fats and antioxidants. Its natural purity supports digestion, immunity, and overall wellness.
Ingredients: 100% pure sun-dried coconut
Storage: Store in a cool, dry place away from sunlight. Natural solidification in cold temperatures is normal.
Suthu Murukku/ சுத்து முறுக்கு
Kai Murukku is a traditional South Indian snack, meticulously handcrafted to achieve its signature spiral shape and crisp texture. Made from a blend of rice flour and lentil flour, and seasoned with sesame and cumin seeds, it offers a distinct, savory flavor.
Prepared without palm oil, artificial colors, or preservatives, this snack reflects our commitment to quality and authenticity. Widely enjoyed during festivals, weddings, and special celebrations in Tamil Nadu.
Munthirikothu/ முந்திரிகொத்து
Mundhiri Kothu is a traditional sweet from South Tamil Nadu, made with roasted green gram, jaggery, coconut, and cardamom, coated in rice flour and deep-fried. Despite its name, it contains no cashews—only a rich, clustered texture and taste.
Crafted without palm oil, artificial colors, or preservatives, it’s a wholesome treat for Karthigai Deepam, weddings, temple festivals, and special occasions.
Nendran Banana Chips/நேந்திரன் வாழைப்பழ சிப்ஸ்
Banana Chips – Authentic South Indian Delight
Crafted from thinly sliced nendran bananas and fried to a crisp in pure chekku oil, these Banana Chips are known for their natural flavor and satisfying crunch. Lightly seasoned and made without palm oil, artificial colors, or preservatives, they reflect a commitment to purity and tradition.
Enjoyed during festivals, weddings, or as a classic teatime snack, they remain a beloved staple across South India.
Jackfruit Chips/ பலாப்பழ சிப்ஸ்
Prepared from thinly sliced raw jackfruit and fried to perfection in pure checkku oil, these chips offer a light crunch and naturally mild sweetness. Made without palm oil, artificial colors, or preservatives, they deliver an authentic and wholesome snacking experience.
A traditional favorite during festivals, celebrations, and as a flavorful teatime companion.
Uppaeri Chips /Sakkarai Varatti/ உப்பேரி சிப்ஸ்/சக்கரை வரட்டி
Sakkarai Varatti – Sweet Banana Delight
A traditional South Indian sweet made from ripe nendran bananas, slow-cooked with jaggery, ghee, and cardamom. Rich, soft, and naturally sweet, it’s a festival favorite and a cherished Seer Bakshanam item.
Our version is crafted in small batches using pure, natural ingredients—with no palm oil, artificial colors, or preservatives—ensuring both taste and purity in every bite.
Sweet Sev/இனிப்பு சேவ்
Sweet Sev – Traditional Sugar-Coated Snack
Sweet Sev is a festive Indian delicacy made from crisp, fried gram flour strands coated in a light sugar syrup. Delicately sweet and crunchy, it’s a favorite during Diwali and celebrations.
Crafted in small batches with pure ingredients, our version contains no palm oil, colors, or preservatives—just authentic taste in every bite.
Ingredients: Besan (gram flour), sugar, ghee/oil, cardamom
Storage: Keep airtight in a cool, dry place. Best within 10–12 days.